Gathering around good food is one of life’s quiet luxuries. Good Things invites you into a more intentional way of cooking—one rooted in warmth, connection, and the simple joy of sharing a meal.
James Beard Award–winning author Samin Nosrat returns with a collection of thoughtful recipes and small rituals that turn everyday moments into something meaningful. From comforting dinners to dishes made for celebrations, each page blends approachable cooking with stories, reflection, and gentle inspiration.
Beautifully photographed and crafted with care, this cookbook feels like a companion—something to return to when you want to slow down, savor, and create experiences that linger long after the meal is over.
A timeless addition to any kitchen, and a perfect gift for anyone who loves food, hosting, or the art of gathering.
